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DIY Chinese Pak Choi Parcels Are Healthy Finger Food for Kids!
Filled with rice, finely chopped sauteed vegetables and black sesame seeds, these bok choi-wrapped parcels are a great way to make healthy meals fun. The great part is, the filling can easily be modified to fit whatever’s in season–or happens to be in your fridge at the time! Follow the link below for a step-by-step guide for making these vegan treats tonight!
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