Food blogger Emilie Griottes created these sumptuous edible Pantone swatches for French culinary magazine Fricote and color has never looked so delicious! Recreating everyone’s favorite color charts using a variety of fruits on a tart base, Griottes served up the series of delectably deceptive deserts to whet our appetites.
As well as being adorable slices of design these sweet treats celebrate the natural colors that we find everywhere, from bananas to berries. If only color selection was always this tasty. Check out Griottes’ blog and facebook page for more of her culinary inventions.
Images courtesy of Griottes