Thanksgiving is almost upon us and families will soon be whipping up a storm in kitchens across America. But if spending hours preparing a feast is not your idea of fun, then this timesaving, no-bake dessert recipe for vegan pecan pie bars is perfect for you. Although these decadent and creamy pecan bars taste just like gold ol’ pecan pie, these vegan treats are a healthier and easier-to-make alternative. Instead of sugar and corn syrup, this recipe makes use of the natural sweetness of dates and maple syrup. Click through to see how these delectable dessert squares are made.

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