How To Make Vegan Baked Potato and Zucchini Latkes
Posted By Mark Boyer On December 9, 2012 @ 12:36 pm In Sustainable Food | No Comments
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Latkes, or potato pancakes, are a staple of Hanukkah, but they’re great for any occasion. Most latkes are fried in oil, so using an adapted recipe from bloggers Meet the Shannons [5] (makers of these amazing vegan Tagalongs [6]) to include zucchini, we came up with a tasty baked potato pancake recipe that you can snack on guilt-free. Whether you’ll be lighting a menorah or not this season, follow our simple recipe [7] and bake up a batch of vegan latkes and serve them with applesauce!
READ MORE > [7]
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[5] Meet the Shannons: http://www.meettheshannons.net/
[6] these amazing vegan Tagalongs: http://www.inhabitots.com/how-to-make-vegan-tagalong-girl-scout-cookies/
[7] follow our simple recipe: http://www.inhabitots.com/how-to-make-tasty-healthy-vegan-baked-potato-and-zucchini-latkes/
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