If you’re craving cheesy dip but need to steer clear of dairy, fret not—we’ve got an excellent no-moo recipe that’ll let you indulge in some creamy, dreamy goodness. Made of potatoes and carrots, this nacho “cheese” recipe is a vegan substitute that recreates the look, texture, and taste of cheese dips without using animal products. This spread is so versatile you could even use it in pastas and pizzas! Click through for the dairy-free nacho “cheese” recipe.

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