Gallery: 6 Things New Yorkers Should Know About Their Food After Hurric...

Same goes for restaurants- the Health Department will begin making inspection rounds on November 12th to help give guidance on cleaning and disinfecting, but in the meantime restaurants that were without power should heed the same rules, and assume that anything perishable should be thrown out, and begin by sterilizing everything.
The Health Department’s main message for food touched by the hurricane is “When in Doubt, Throw it Out,”- great advice to stay healthy after weathering the storm.

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