results for "vegetarian"
About 30 results
Lead Image via 365 Days of Pinterest The motto "Be Prepared" may ever be associated with the Boy Scouts, but it isn't just young lads in shorts and knee socks who would do well to hold to it. Far from
The Biomimicry Manual: What can We Learn About Resilience, Weight Loss, and Kidney Disease from the Grizzly Bear?
I'm off to the wilds of Montana this week, doing some in-person, up-close biomimicry research, and I've got my fingers crossed I'll see a grizzly bear. But you know, over there, not over here. With five
STEP 1: Gather the ingredients 3 cups of dry pine mushrooms (or porcini mushrooms) 2 garlic cloves 3 tbsp of fresh rosemary 1/4 cup of black olives Juice from half a lemon A pinch of
1. Eco Friendly Cutting Boards Select a set of durable and sustainable food-grade cutting boards, such as ones made from polypropylene and flax husk. Using flax husk reduces the amount of plastic used
Spirulina was a healthy green snack that the Incas used to enjoy, and now the edible algae is grown on Bangkok rooftops as a nutritious alternative to meat protein. EnerGaia representatives told AFP that
Image via Shutterstock. A recent study by Mintel shows that it's not just vegetarians who enjoy meat substitutes on their plates. As meat becomes more expensive and global demands grows, carnivores are
Faux Meat Throwdown: Would You Eat Sergey Brin’s Lab-Grown Beef Burger or Twitter-Backed Beyond Meat Chicken Strips?
This week we watched as taste testers sunk their teeth into the world's first lab-grown beef hamburger, which cost $332,000 to grow and was funded in part by Google's Sergey Brin. Meanwhile, there are
(Accidentally) Vegan TV Showcases Vegan Cooking from Paula Deen, Gordon Ramsay and Other Bacon Loving Stars
Image via Food Network The hosts of the Food Network's popular cooking shows probably haven't noticed that many of their recipes are vegan, but someone else out there certainly has. The clever concept
Image via Shutterstock All over the world, wells are drying up and water tables are dropping low. Altogether, 18 countries around the world are over-pumping their underground water resources to the
Photo via Shutterstock With tomatoes from Chile, salmon from Norway, chocolate from Africa, and coffee from Indonesia, a trip to the local grocery store can seem like a journey around the world. But
Vegetarians of the world rejoice — the world's first TOFU chair is here! Designed by Leonardo Talarico, the Tofu Chair lives up to its name and is made entirely from tasty soy bean curd. Using
Photo via Shutterstock We’ve heard about lab grown meat and even 3D-printed steaks, but now one company is seeking to launch the leading plant-based egg substitute. Beyond Eggs, made by Hampton
Expanding on their line of flat-pack water bottles, Vapur has introduced MicroFilter, a filter that safely removes 99.99% of bacteria and organic matter. Filtering up to 1,000 liters over its lifespan,
Shigeru Ban Roses are red, Shigeru is the man. We love cardboard architecture & we love Shigeru Ban! Forget Bieber, Gosling and Pitt. When it comes to our crushes, we're absolutely BANanas for
Antwerp’s MAS Museum lent the people at Time Circus an old unused crane on which the collective built their cool green space. Anchored at Bonapartedok, the experimental space is designed to engage
The impact of global warming is impossible to miss: from super storms to super droughts, there is hardly any area untouched by climate change. Globally, the average temperature has risen by 1.5 degrees -
Vegetables photo from Shutterstock Researchers at the Institution of Mechanical Engineers (IME) recently found that between 30 to 50 percent of all food produced - or up to two billion tons - is thrown
Behold the 3-D printed Bacon Mobius Strip, a Kosher and vegan-friendly strip of fake meat that twists around itself without beginning or end. Truly, it is a marvel of modern technology. The design by
Everyone loves pancakes! The breakfast standby is one of the most universally appealing foods. But if you're ready for a delicious twist on your trusty flapjacks, you must try these organic pumpkin
Improving food security and availability is increasingly important as temperatures continue to rise, the population continues to grow and water becomes more precious. The focus often falls on techniques
Ardent followers of permaculture, the couple and their three children are lucky to be surrounded by a host of like-minded families who often come by to help with the building. They are also vegetarians,
Lightlife is making it easier and tastier than ever to enjoy protein-packed meatless meals by introducing four new frozen vegetarian burgers: Kick’n Black Bean, Backyard Grill’n, Mellow Portobello
Inhabitots offers up some school lunch tips sure to give you a jumpstart for the new year.
Grilled Beef Steak photo from Shutterstock Billionaire PayPal co-founder Peter Thiel is putting his money where his mouth is - by investing hundreds of thousands of dollars in an American company that
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