sustainable food

Starbucks’ First Store in Colombia Serves 100% Locally-Sourced Coffee

Starbucks’ First Store in Colombia Serves 100% Locally-Sourced Coffee

Located near Bogota’s Parque de la 93 in the northern part of the city, the Starbucks is more than just a snazzy place to get a cuppa. Dedicated to locally-sourced goods, materials and most importantly

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Tom Vered Unveils the World’s First Spirulina Home Growing Machine

Tom Vered Unveils the World’s First Spirulina Home Growing Machine

Tom Vered has unveiled the world’s first Home Growing Spirulina machine! Spirulina, the blue-green algae superfood that contains over 100 different nutrients, thrives in both fresh and salt water and

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INFOGRAPHIC: Why We Should All Eat Insects

INFOGRAPHIC: Why We Should All Eat Insects

Though some may balk at the proposal, eating insects can change the world for the better. They're efficient to produce, healthy, and absolutely delicious. They take only 8-10% of the resources needed for

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Stockholm’s Insect City and Buzz Building Take Cricket Cultivation to a Whole New Level

Stockholm’s Insect City and Buzz Building Take Cricket Cultivation to a Whole New Level

Belatchew Arkitekter’s studio Belatchew Labs are the masterminds behind the Insect City and Buzz Building complex - an integrated facility that hosts full-cycle cricket production, from egg to plate.

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WikiPearls Deliver Your Favorite Foods in Bite Sized Edible Packaging

WikiPearls Deliver Your Favorite Foods in Bite Sized Edible Packaging

The protective coating of each WikiPearl was inspired by nature’s natural packaging- think the tough skin of grapes, coconut shells, or banana peels. These natural packages keep the yummy inner contents

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America’s First Food Forest: From Ground Level to Canopy, Urban Agriculture is Growing Seattle

America’s First Food Forest: From Ground Level to Canopy, Urban Agriculture is Growing Seattle

“A food forest is a gardening technique or land management system, which mimics a woodland ecosystem by substituting edible trees, shrubs, perennials and annuals,” writes Beacon Food Forest co-founder

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Urban Skyfarm: Vertical Hydroponic Farm and Community Hub Offers Food Security for the Future

Urban Skyfarm: Vertical Hydroponic Farm and Community Hub Offers Food Security for the Future

This living skyscraper can house over 1.5 million square feet of common space and has pathways and skybridges integrated into the design. These allow visitors to navigate through the maze of gardens,

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VIDEO: Would You Eat Crickets? New Yorkers Give Them a Try

VIDEO: Would You Eat Crickets? New Yorkers Give Them a Try

Entomophagy, the consumption of insects as food, has been gaining popularity, and last week Inhabitat stopped by an event where curious New Yorkers were trying out the trend and tasting some crunchy

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Phillips’ Large New Vertical LED-lit Urban Garden Brightens Food Security in Indianapolis

Phillips’ Large New Vertical LED-lit Urban Garden Brightens Food Security in Indianapolis

One of the largest indoor commercial farms with LED lighting will be unveiled today at the AmeriPlex Industrial Park in Indianapolis. Philips has partnered with Green Sense Farms (GSF), a Chicago-based

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Fly Factory: Icelandic Man Makes Pate and Dessert With the Larvae of Soldier Flies

Fly Factory: Icelandic Man Makes Pate and Dessert With the Larvae of Soldier Flies

Thinking of starting a protein-heavy diet this spring? Why not take it a step further and add a bit of insect larvae pate or dessert to the mix? Thanks to design student Búi Bjarmar Aðalsteinsson's Fly

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NYC’s New Tavern on the Green Restaurant Will Seek LEED Silver Certification

NYC’s New Tavern on the Green Restaurant Will Seek LEED Silver Certification

When it finally opens its doors on April 24th, NYC's famed Tavern on the Green restaurant will boast a slew of sustainable features that will help it live up to its verdant name. Inhabitat recently had a

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McDonald’s to Add Lab-Grown ‘Chicken’ McNuggets to its Menu

McDonald’s to Add Lab-Grown ‘Chicken’ McNuggets to its Menu

McDonald's just announced it will be the first fast food restaurant in the United States to add lab-grown meat to its menu. Following the success of Sergey Brin's lab-grown burger experiment in London

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UK’s First Pay-As-You-Feel Cafe Serves Delicious ‘Expired’ Food

UK’s First Pay-As-You-Feel Cafe Serves Delicious ‘Expired’ Food

Although food that has exceeded its sell-by date is still good for a short time, most of it is unfortunately thrown away. So Leeds-based chef Adam Smith opened a cafe that dishes out deliciously healthy

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10 Reasons to Quit Coffee and Drink LSD

10 Reasons to Quit Coffee and Drink LSD

Sydney and Melbourne are home to some of the greatest coffee shops and biggest coffee snobs in the world. Coffee is a cult in Australia, but as with any addiction, there are side effects. Perhaps that

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Rooftop Farms on Japanese Train Stations Serve as Community Gardens

Rooftop Farms on Japanese Train Stations Serve as Community Gardens

The first Soradofarm, also known as a Machinaka Vegetable Garden, was built on top of the Ebisu station in Tokyo over four years ago. Now there are thirteen stations around the country with operating

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Golden LED Royal Rice Field Celebrates Sustainable Agriculture in Thailand

Golden LED Royal Rice Field Celebrates Sustainable Agriculture in Thailand

Located out in front of the main entrance of ‘SCG Experience’ building in Bangkok, the Royal Rice Field is a glowing sea of rice planted in a water feature. At night the LED lights reflect off the

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Ton Matton’s Chicken Cabinet Produces Fresh Eggs Right in Your Backyard

Ton Matton’s Chicken Cabinet Produces Fresh Eggs Right in Your Backyard

Ton's Chicken Cabinet turns a familiar furnishing into a system dedicated to free range egg production. The cupboard is built to EU-approved free range specs, and it provides enough space for three

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Monsanto is Going Organic in an Effort to Win Over Consumers

Monsanto is Going Organic in an Effort to Win Over Consumers

To many consumers, the name "Monsanto" is hard to stomach. The company has become associated with the evils of big agribusiness by creating potent pesticides, GM crops, and suing small farmers over

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HOW TO: Bake Guilt-Free Vegan and Organic Whole-Wheat Cinnamon Rolls

HOW TO: Bake Guilt-Free Vegan and Organic Whole-Wheat Cinnamon Rolls

There are few things that can fill a room like the smell of fresh-baked cinnamon rolls. Yet all too often, the enticing smell leads to pastries that are full of processed sugar, white flour, and fat.

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Scientists Genetically Engineer Omega-3 Rich Seeds as an Alternative to Wild Fish Oils

Scientists Genetically Engineer Omega-3 Rich Seeds as an Alternative to Wild Fish Oils

Scientists in the UK are working on a new crop of seeds rich with essential Omega-3 fatty acids that could be a sustainable alternative to getting them from wild salmon. Omega-3s are vital for our health

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Food Trucks are Rapidly Replacing Traditional Fast Food Outlets in the U.S.

Food Trucks are Rapidly Replacing Traditional Fast Food Outlets in the U.S.

You may have noticed that an increasing number of food trucks are appearing at events, public parks and in city centers across the United States, giving people a wider range of lunch options. According to

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The Humane Eating Project Phone App Makes It Easy to Find Sustainable Food Options

The Humane Eating Project Phone App Makes It Easy to Find Sustainable Food Options

Are you always on the hunt for restaurants that make you feel good about what you're eating? A new app called the Humane Eating Project is coming out to make it easier than ever to eat out responsibly.

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Revolution Foods Launch ‘Grow Food. Give Food.’ Campaign to Transform America’s School Meals

Revolution Foods Launch ‘Grow Food. Give Food.’ Campaign to Transform America’s School Meals

Trying to improve kid's diets is tough, even with Michelle Obama on the case. But California based Revolution Foods—a company started by two moms—is looking to transform the way America eats by

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INFOGRAPHIC: The Cost of Food Waste

INFOGRAPHIC: The Cost of Food Waste

Did you know that every year about 1.3 billion tons of food go to waste? That's about a third of all food produced - and yet 870 million people are undernourished around the world. NeoMam Studios just

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6 Vegan and Vegetarian Turkey Alternatives for Thanksgiving

6 Vegan and Vegetarian Turkey Alternatives for Thanksgiving

VEGAN WHOLE TURKEY GARDEIN STUFFED VEGGIE TURKEY ROAST TOFURKY VEGETARIAN FEAST QUORN TURK’Y MAGIC VEGAN LOAF MAKER FIELD ROAST CELEBRATION ROAST VEGAN WHOLE TURKEY Going meat-free on

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The Inhabitat Team Shares Their Favorite Thanksgiving Day Recipes!

The Inhabitat Team Shares Their Favorite Thanksgiving Day Recipes!

Mike Chino, Managing Editor: Pan-Seared Brussel Sprouts 1 lb Brussels sprouts, ends trimmed and cut in half 2 tbsp butter 1 tbsp oil salt and pepper to taste (I like lots of pepper and italian

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Matthew Carden’s Fantastical Food Photographs Pay Tribute to the Bounty We Eat

Matthew Carden’s Fantastical Food Photographs Pay Tribute to the Bounty We Eat

Carden’s “Small World” series closely examines the foods which make up our meals from a bug’s eye view. A soft bend of a tender green beans, the flourish of a broccoli crown or the dense mass of

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Hungry Planet Infographic Shows How Much Food and Energy Humans Consume Around the World

Hungry Planet Infographic Shows How Much Food and Energy Humans Consume Around the World

It's no secret that humans are living beyond the means that the planet can sustainably provide - but did you know that on August 20th, 2013 we consumed all of the earth's allotted resources for the entire

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Good Eggs Delivers Farm Fresh Food to Your Door

Good Eggs Delivers Farm Fresh Food to Your Door

Think the only way to get fresh, organic, local produce direct from the farm is by spending your Saturday morning at the farmer's market? Think again. Good Eggs is a new online service that makes fresh

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Spruce Up Your Hot Cocoa With This DIY Vegan Marshmallow Recipe!

Spruce Up Your Hot Cocoa With This DIY Vegan Marshmallow Recipe!

When the weather outside is frightful, there's nothing like curling up on the couch with a steaming cup of hot cocoa. The experience only gets better when there are a couple of puffy marshmallows bobbing

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