If you came across cheese made from human breast milk – would you eat it? That’s exactly the question that was posed to passersby at Artist Miriam Simun’s “Lady Cheese Shop.” We were on the scene as the storefront/art exhibit at the Michael Mutt Gallery in the East Village in New York offered up actual cheese made from human breast milk. Check out our video to see people’s reactions to what might be the most controversial food of the summer.
disgusting. I’m going to make cheese with a fluid from my body, it’ll be salty anyone want to try it?
“8 million people, not one cow” thats a very interesting perspective!