How To: Make Organic Apple Chips In 3 Easy Steps

Looking for a healthy, seasonal snack? Try your hand at making your own crispy, cinnamon-scented organic apple chips by following these four simple steps: just slice, sprinkle, and bake! Farmer's markets across the country are bursting with fall –

How-To-Make-Organic-Apple-Chips-DIY

1 of 8

Looking for a healthy, seasonal snack? Try your hand at making your own crispy, cinnamon-scented organic apple chips by following these four simple steps: just slice, sprinkle, and bake! Farmer's markets across the country are bursting with fall produce – cooking with the freshest fruits of the season is a great way to enjoy eating seasonally, even if you live in an urban area far away from farms and orchards. Apples are a perennial fall favorite – from crisp, fresh slices of apple to pies, tarts, and cider – these Vitamin-C packed beauties can be found in abundance across the country at local markets. Apple chips make great snacks at work or school, and are delicious packed for a crisp fall picnic or hike.

Here’s what you will need: -2-3 medium washed organic apples per baking sheet -baking sheets or trays -parchment paper -cutting board -knife -cinnamon and sugar (optional) Prepare your oven by heating it to 225 degrees Fahrenheit.

Step-One-Gather-Supplies

2 of 8

Here’s what you will need: -2-3 medium washed organic apples per baking sheet -baking sheets or trays -parchment paper -cutting board -knife -cinnamon and sugar (optional) Prepare your oven by heating it to 225 degrees Fahrenheit.

We used some fresh, tart heirloom Belle de Boskoop apples from the local farmer’s market. For making apple chips, it’s especially important to choose organic since you will be slicing the apples whole, including the skin – where sprays and other

Step-Two-Thinly-Slice-Apples

3 of 8

We used some fresh, tart heirloom Belle de Boskoop apples from the local farmer’s market. For making apple chips, it’s especially important to choose organic since you will be slicing the apples whole, including the skin – where sprays and other chemicals are most likely to collect.

Step One: Using a sharp knife, carefully slice the whole apples into thin rounds. As you cut, simply remove the stem and seeds, which should fall out onto the cutting board, and discard.

Step-Two-Part-Two-Slice-Apples

4 of 8

Step One: Using a sharp knife, carefully slice the whole apples into thin rounds. As you cut, simply remove the stem and seeds, which should fall out onto the cutting board, and discard.

Step Two: Place a sheet of parchment paper on a baking sheet and arrange the raw apple slices. Sprinkle the slices with cinnamon, and with a dash of optional sugar (you don’t need it for sweetness, but we found that it helps make the chips a bit

Step-Three-Sprinkle-Apples-With-Cinnamon

5 of 8

Step Two: Place a sheet of parchment paper on a baking sheet and arrange the raw apple slices. Sprinkle the slices with cinnamon, and with a dash of optional sugar (you don’t need it for sweetness, but we found that it helps make the chips a bit crispier).

Step Three: Bake the apple chips at 225 degrees F for approximately two hours. For best results, set your time in half-hour increments and flip the chips over to ensure they crisp evenly. Since all ovens differ, you may need slightly more or less time a

Step-Four-Bake-Apple-Slices

6 of 8

Step Three: Bake the apple chips at 225 degrees F for approximately two hours. For best results, set your time in half-hour increments and flip the chips over to ensure they crisp evenly. Since all ovens differ, you may need slightly more or less time – the simplest way to see if your chips are done is to do a taste test!

Admire your freshly baked apple chips with a star-shaped center that forms naturally due to the shape of the core.

Finished-Cinnamon-Apple-Chip

7 of 8

Admire your freshly baked apple chips with a star-shaped center that forms naturally due to the shape of the core.

Dish up a bowl of apple chips and pass them around!

Enjoy-A-Bowl-Of-Homemade-Apple-Chips

8 of 8

Dish up a bowl of apple chips and pass them around!

How To: Make Organic Apple Chips In 3 Easy Steps

Environment

Ingredients you will need:

STEP 1: Slice the apples into thin rounds

STEP 2: Arrange apple slices on a baking sheet

STEP 3: Start baking your apple chips

Enjoy!

Additional Resources

Cutting Board

Apple Chip

LEAVE A COMMENT

One thought on “How To: Make Organic Apple Chips In 3 Easy Steps”

SIGN UP

Already have an account? Log In