Celebrate Hanukkah by making organic miniature dreidel cakes. These little treats are easy enough to make with your kids -- they'll be your master decorators and you can create a new tradition that your family will look forward to year after year. Read on to learn how you can make miniature dreidel cakes in a few short steps.
What you will need:
Step 1: Slice
Step 2: Dice
Step 3: Frost
Step 4: Freeze
Step 5: Decorate & Enjoy
Once firm, remove from freezer, trim off excess outer chocolate with a knife. Add blue food colorant to the rest of the white chocolate and decorate the outside of the dreidel with the hebrew words nes gadol haya sham, which means a great miracle happened there. Then, serve these fun dreidel with a side of chocolate ice cream (gelt) or small homemade macaroons.
Does your family have a favorite Hanukkah dessert?