Wisconsin's hidden eco-wellness hotspot
Madison, Wisconsin is defined by water. It’s only one of two cities in the US built on an isthmus (the...
Pixie Retreat: Behind the scenes in a raw commercial kitchen
I’ve been vegetarian since childhood and have met people with many different takes on a healthy plant-based diet....
Upcoming vegan festivals around the US in 2020
As plant-based eating has crept into the mainstream in recent years, vegan festivals have proliferated. In addition...
6 slow cooker vegan soup recipes
What’s easy, convenient, nutritious and greets you with a delicious, welcome smell when you come home hungry?...
DIY sweet treats for Valentine’s Day
From pesticide residue on cut flowers to the questionable ingredients in conversation hearts, standard-issue Valentine...
The best sources for plant-based protein
Many researchers and doctors around the world agree that a plant-based diet provides many benefits. It is credited...
Prime Roots will debut fungi-based “bacon” on Valentine’s Day 2020
Prime Roots is upending the food landscape with mushrooms as another protein source. On February 14, the startup...
12 surprising things that aren’t vegan
It’s hard to stick to a vegan lifestyle. It can be easy to be foiled by ingredients that just slip right by you,...
Impossible Foods debuts plant-based pork at CES
Impossible Foods has unveiled its newest meatless product, Impossible Pork. The Silicon Valley-based company continues...
An eco-travel guide to Bend, Oregon
Bend, Oregon is a sunny spot in a state known for rain. This area of central Oregon is the fourth fastest growing...
Your essential guide to eco-wellness in Tampa, Florida
Tampa is a big city that loves to live outside. The city of almost 400,000 has gone from old-time Florida to explosive...
Tofurky Trots offer alternative Thanksgiving races for vegetarians
The average American consumes about 3,000 calories at Thanksgiving dinner, so it is no wonder that Turkey Trots...
12 easy vegetarian and vegan potluck dishes for Thanksgiving
Sticking to a vegetarian or vegan diet on a holiday that revolves around poultry doesn’t have to be a bummer....
10 vegan myths, debunked
Vegans and vegetarians are often the target of jokes, scorn, concern and/or fear by a majority culture that routinely...
A tour of Seattle Chocolate elicits a deep appreciation for cacao
In 1900 BCE, Mesoamericans used cacao beans to make a bitter, fermented drink. By 1400, Aztecs traded cacao as...
Save the Duck introduces new winter line of outerwear
When you’re wearing clothing made from fur or leather, it’s hard to ignore the fact that it comes from an animal,...
Best US cities for vegans and vegetarians for World Vegetarian Day
Vegetarians and vegans frequently discuss the best cities to live in or visit, because it's easier to enjoy a place...
Vancouver Food Tour showcases the city's vegan side
As we sit at MeeT in Gastown eating sweet-chili cauliflower, Hannah Enkerlin tells me she thinks vegetarians are...
Disney’s American parks will now offer hundreds of vegan menu items
The “Happiest Place” on Earth will begin adding hundreds of plant-based dishes. The rollout will begin this...
Impossible Burger is now available in grocery stores
Previously found only at high-end restaurants and fast-food chains, the famous plant-based Impossible Burger now...
Climate fears affecting meat, bottled beverage and plastic production industries
The growing apprehension surrounding climate change is altering consumer behavior. Kantar, a data analytics firm,...
Taco Bell launches new menu for vegetarians
While in-the-know vegetarians have navigated Taco Bell’s menu for years, the fast food chain is moving plant-based...
KFC partners with Beyond Meat for vegan chicken nuggets
KFC and plant based meat creator Beyond Meat recently shook things up in the quick service restaurant industry...
Beyond's 'Meatless Marinara' sub coming to Subway
Fast food franchise Subway is jumping on the plant-based meat bandwagon with a meatless meatball sub coming to...
FDA approves Impossible Burger sales at grocery stores
Fake meats have had a great year. Sales for artificial, plant-based and lab-grown meats have skyrocketed, and they...
Beyond & Impossible alternative meats: are they actually healthier than the real thing?
Tempting the most loyal of carnivores, plant-based foods are spreading faster than wildfire as restaurant chains...
Dunkin' introduces a plant-based sausage breakfast sandwich
Dunkin’ is stretching beyond its donut origins as it introduces a new Beyond Meat breakfast sandwich. The chain...
24-year-old entrepreneur to launch plant-based "superprotein" products by vote
Food science labs around the world are aiming to take over the meat industry with alternative protein options,...
Impossible Foods tests a fish-less fish protein
The alternative protein industry is booming and even predicted to take over the animal-based meat market in the...
Tyson's plant-based nuggets could disrupt and dominate the market
Major meat corporation Tyson Foods is planning to join the alternative meat industry with two new products launching...