To make “The Best Kale Salad” you will need:

One Bowl of Baby Kale
One-half Avocado
One-half Green Apple
Sunflower Seeds
Brown Sugar to Taste

Note: The baby kale should be raw and freshly rinsed

Step 1: Cut the avocado into cubes and sprinkle on top of the bed of kale.

Step 2: Cut the green apple into cubes and add to the bowl.

Step 3: Spoon dollops of a pureed mix of sunflower seeds and tahini (to experience Joya’s exact recipe you’ll have to go in and try it!)

Step 4: Add additional sunflower seeds for texture.

Step 5: Sprinkle on brown sugar for taste.

Step 6: Enjoy!


+ The Butcher’s Daughter

Images: Ayasha Guerin