Global insect protein market spreads its wings by 2027
Thanks in part to a sports nutrition craze, the global insect protein market may reach 3.3 billion dollars by 2027....
Taste-testing the latest versions of Beyond and Impossible burgers
Consumers are no longer willing to make do with a sad, desiccated bean burger at the family barbecue. With the...
Halo Top debuts new and improved vegan ice cream recipe
Vegans often face limited options for frozen treats. Sure, you can put a banana in the freezer, get a little fancier...
The best sources for plant-based protein
Many researchers and doctors around the world agree that a plant-based diet provides many benefits. It is credited...
Finnish startup makes alternative protein from carbon dioxide
An innovative startup company from Finland has piloted a new alternative protein product made out of carbon dioxide...
Pet food manufacturers are experimenting with insects instead of meat
It is now a well-established fact that there is a link between human meat consumption and climate change, thanks...
Farming insects too much too fast could create an environmental disaster
The potential of insects as an alternative source of protein is promising. But this week, Swedish scientists warned...
These fish and meat options are the most environmentally costly
Farmed seafood, wild-caught fish, or livestock: which one is the most environmentally costly to produce? A University...
Researchers shocked to discover protein that conducts electricity
In a new study, researchers at Arizona State University have documented that a particular protein known as alphaVbeta3...
Japanese ‘mutant’ chickens are laying eggs with cancer-fighting drugs
Most people eat chicken eggs for their high protein content and healthy fats - but in the future eggs could ward...
Finnish scientists make food from electricity
A team of researchers from Finland might have solved world hunger. The scientists just produced a single-cell protein...
Eco Insect Farming Thailand produces organic cricket flour for your baked goods
The edible insect market has been evolving in recent years. In May 2013, The FAO issued a report named ‘Edible...
Study Finds Even Carnivores are Buying More Meat Subsitutes
A recent study by Mintel shows that it's not just vegetarians who enjoy meat substitutes on their plates. As meat...
