DIY sweet treats for Valentine’s Day
From pesticide residue on cut flowers to the questionable ingredients in conversation hearts, standard-issue Valentine...
The best sources for plant-based protein
Many researchers and doctors around the world agree that a plant-based diet provides many benefits. It is credited...
Carbon-negative snack company AKUA offers kelp jerky and pasta
Amidst the growing awareness about our planet’s climate crisis, there is now a burgeoning need for more sustainable...
12 surprising things that aren’t vegan
It’s hard to stick to a vegan lifestyle. It can be easy to be foiled by ingredients that just slip right by you,...
Quorn introduces carbon footprint labeling
In a trailblazing move, Quorn, the meatless food manufacturer headquartered in the U.K., is now leveraging carbon...
Fun, eco-friendly things to do in Portland
Portland has boomed in the past 20 years, attracting musicians, writers, graphic designers and other creative...
Impossible Foods debuts plant-based pork at CES
Impossible Foods has unveiled its newest meatless product, Impossible Pork. The Silicon Valley-based company continues...
The best eco tourism spots in San Diego
With 70 miles of coastline and average high temperatures ranging from 66 degrees in January to 77 in August, San...
Taking a stand against climate change, the Golden Globes goes vegan
This weekend, the 77th annual Golden Globes, which took place at the Beverly Hilton in California’s celebrated...
The best eco tourism spots in Montreal
Montreal is a lively city where there’s always something going on. Perhaps you’ll arrive in the middle of an...
Your essential guide to eco-wellness in Tampa, Florida
Tampa is a big city that loves to live outside. The city of almost 400,000 has gone from old-time Florida to explosive...
Vegan holiday cookie recipes for every plate and palate
Any day is the perfect day to celebrate cookies, but when the holidays roll around, we really itch to get baking....
Tofurky Trots offer alternative Thanksgiving races for vegetarians
The average American consumes about 3,000 calories at Thanksgiving dinner, so it is no wonder that Turkey Trots...
10 vegan myths, debunked
Vegans and vegetarians are often the target of jokes, scorn, concern and/or fear by a majority culture that routinely...
Save the Duck introduces new winter line of outerwear
When you’re wearing clothing made from fur or leather, it’s hard to ignore the fact that it comes from an animal,...
Best US cities for vegans and vegetarians for World Vegetarian Day
Vegetarians and vegans frequently discuss the best cities to live in or visit, because it's easier to enjoy a place...
Vancouver Food Tour showcases the city’s vegan side
As we sit at MeeT in Gastown eating sweet-chili cauliflower, Hannah Enkerlin tells me she thinks vegetarians are...
Disney’s American parks will now offer hundreds of vegan menu items
The “Happiest Place” on Earth will begin adding hundreds of plant-based dishes. The rollout will begin this...
Climate fears affecting meat, bottled beverage and plastic production industries
The growing apprehension surrounding climate change is altering consumer behavior. Kantar, a data analytics firm,...
Taco Bell launches new menu for vegetarians
While in-the-know vegetarians have navigated Taco Bell’s menu for years, the fast food chain is moving plant-based...
Find vegan restaurants using Yelp’s updated, personalized app
Feel like feasting on a batch of sweet potato fries and a thick soy milkshake? Maybe a tempeh sandwich from the...
Can GreenBelly meal bars power you through an outdoor adventure? We put them to the test
For camping and hiking enthusiasts, deciding what foods to pack for the trip can be tricky. You need to meet your...
Beyond’s ‘Meatless Marinara’ sub coming to Subway
Fast food franchise Subway is jumping on the plant-based meat bandwagon with a meatless meatball sub coming to...
FDA approves Impossible Burger sales at grocery stores
Fake meats have had a great year. Sales for artificial, plant-based and lab-grown meats have skyrocketed, and they...
Beyond & Impossible alternative meats: are they actually healthier than the real thing?
Tempting the most loyal of carnivores, plant-based foods are spreading faster than wildfire as restaurant chains...
Dunkin’ introduces a plant-based sausage breakfast sandwich
Dunkin’ is stretching beyond its donut origins as it introduces a new Beyond Meat breakfast sandwich. The chain...
24-year-old entrepreneur to launch plant-based “superprotein” products by vote
Food science labs around the world are aiming to take over the meat industry with alternative protein options,...
Impossible Foods tests a fish-less fish protein
The alternative protein industry is booming and even predicted to take over the animal-based meat market in the...
DoneGood challenges Amazon Prime Days with rival discounts that help the planet
DoneGood, an e-commerce platform, is taking the ‘high road’ by offering exclusively ethical brands, but it...
This summer sneaker is completely biodegradable
Earlier this month, Native Shoes showed its true sustainability colors with the unveiling of 100 percent biodegradable,...