A sustainable meal plan filled with recipes for Earth Day
Not all food is created equal, and not all foods are healthy for the planet. You’ve seen the headlines. Manufacturing...
Burger King unveils the plant-based Impossible Whopper
The Impossible Burger is coming to a Burger King near you. The fast food chain is releasing a new burger with a...
Keep your pantry stocked with these staples for a plant-based diet
Switching to a plant-based diet is a lifestyle change that requires a lot of meal prep and planning. In a world...
Questlove and Live Nation are bringing an Impossible plant-based Cheesesteak to a venue near you
Questlove is teaming up with Live Nation to create a plant-based version of the classic Philly cheesesteak. The...
New sweet potato dye spares bugs and pleases vegans
Cochineal beetles are rejoicing this month as the Hansen sweet potato proves a viable alternative for producing...
Hong Kong welcomes Veda, the first vegetarian restaurant inside upscale hotel Ovolo
Hong Kong’s vegan and vegetarian scene has proliferated in the last few years, and now the autonomous territory...
Vegetarian restaurant in the Maldives lets guests harvest their own food
Way out in the Indian Ocean, guests at a luxury Soneva resort are participating in the ultimate farm-to-table experience...
14 vegan and vegetarian Valentine’s Day dinner ideas
Valentine’s Day will be here before you know it. If you need some romantic vegan and vegetarian dinner ideas,...
How to make a meal out of leftover veggies
Hate seeing that half of an onion go to waste? What about when you get a little too excited at the farmers market...
7 of the biggest eco-friendly and green living myths
When you decide to go green and adopt a sustainable lifestyle, you might think that some of the biggest steps you...
We tried the new Impossible Burger at CES — here’s what we thought
The Consumer Electronics Show (CES) 2019 is in full swing in Las Vegas. While smart home technology, televisions...
Get cozy this season with these 7 hot vegan drinks for winter
Thoughts of snowy winter days bring to mind a toasty fire, slippers, sweaters, blankets and warm drinks. It makes...
6 positive advancements against climate change to lead us into 2019
Global carbon emissions may be on the rise and poised to reach an all-time high this year, but that doesn’t mean...
12 delicious and crowd-pleasing vegan brunch ideas
Believe it or not, you don’t need eggs or bacon to put together an amazing brunch. If you follow a plant-based...
6 environmental topics to spark discussion at the Thanksgiving dinner table
Nothing sparks political discussion and debate more than a family dinner during the holidays. In this explosive...
12 plant-based recipes for a vegan or vegetarian Thanksgiving dinner
For many people, Thanksgiving dinner is not complete without a turkey on the table. But with diet trends turning...
Impossible Burgers to hit grocery stores in 2019
The Impossible Burger is a plant-based patty that bleeds and sizzles when it cooks, and for the past couple of...
A third of people in the UK are now eating less or no meat
A new report on food shopping in the U.K. shows that one in eight Britons is now vegetarian or vegan, and another...
Look out, meat industry – flexitarianism is on the rise
With all of the meatless options on the market, it’s not surprising that flexitarianism is on the rise. Unlike...
FDA re-appropriates the term ‘milk,’ to potential benefit of dairy industry
In a potential blow to almond and soy milk producers, the FDA plans to crack down on the usage of the term "milk"...
7 meat-free alternatives for BBQ lovers
What will you prepare the next time you fire up your grill? Choosing plant-based foods has a healthy impact...
5 (mostly) free and easy ways to green your Fourth of July
Independence Day is here — are you ready? If you want to celebrate your Fourth the green way by freeing yourself...
Vegetarian diets could help avert one-third of early deaths, new research finds
Vegetarians, rejoice! While scientists have long touted the health benefits of plant-based diets, they may be...
20% of the US population produces 46% of food-based emissions
A monumental new study demonstrates that one-fifth of the American population is responsible for nearly half of...
5 Mouthwatering plant-based fall recipes
Fall is in the air and seasonal fruits and veggies like pumpkins and apples are available once again in grocery...
How to cook a whole pumpkin (seeds, guts and all)
Pumpkin season is officially upon us, which means we'll be seeing a lot of Jack O'Lanterns, pies, and seasonal...
Britain’s first zero-waste store is packaging-free and only sells ethical goods
Next time you plan a trip to Devon, UK, be sure to visit the Earth.Food.Love grocery store. The unique supermarket...
Sixth mass extinction on Earth is driven by industrial farming, says leading academic
Earth is presently experiencing its sixth “mass extinction,” and humans are largely to blame, says a leading...
Household pets responsible for up to 30% of US meat environmental impact
Just last week a report found that American citizens’ insatiable appetite for meat is resulting in the largest-ever...
Abused piglet dumped at animal shelter undergoes miraculous transformation
Though we may never know why some people abuse animals (or other people), it’s heartening to know compassionate...