Emily Peckenham

How To: Make Organic Apple Chips In 3 Easy Steps

by , 09/21/12
filed under: DIY, Sustainable Food

Apple chips, Baking, How-to, DIY, organic, healthy snacks, Belle de Boskoop, Fall, apples, homemade, seasonal

STEP 3: Start baking your apple chips

Bake the apple chips at 225 degrees F for approximately two hours. For best results, set your time in half-hour increments and flip the chips over to ensure they crisp evenly. Since all ovens differ, you may need slightly more or less time – the simplest way to see if your chips are done is to do a taste test!

Apple chips, Baking, How-to, DIY, organic, healthy snacks, Belle de Boskoop, Fall, apples, homemade, seasonal

Enjoy! 

Admire your freshly baked apple chips with a star-shaped center that forms naturally due to the shape of the core. Dish up a bowl of apple chips and pass them around!

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1 Comment

  1. ayeeitscrystal March 31, 2014 at 7:44 pm

    Can you use a silicone baking mat instead of parchment paper?

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