Gallery: HOW TO: Make Your Own Delicious Hard Apple Cider In 6 Easy Ste...

 
We used the following combinations:

Montrechet yeast, no sugar and ground ginger

MA33 yeast, brown sugar, cardamom, and cinnamon

Montrechet yeast and brown sugar

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2 Comments

  1. Digem October 18, 2014 at 11:56 pm

    Is there any reason I couldn’t just use a 5 gallon carboy for making this recipe ?
    I will be using fresh apples from my trees.

  2. Andrew Swistak November 1, 2012 at 9:29 pm

    apologies if its in the article and I missed it but make sure if you are buying cider from the store that it doesn’t include potassium sorbate. that is a yeast inhibitor and if your cider has it in it then the yeast can’t do its work.

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