If fine green dining floats your boat then you wont want to miss this incredible pop-up restaurant in Vancouver that recently set sail upon a raft made from 1,672 2-Liter plastic bottles! The elegant dining room in Vancouver has a two-fold mission -- to increase awareness about the prevalence of plastic in our oceans, and to positively affect the sustainable seafood chain. Brought to you by the School of Fish Foundation and catered by C Restaurant, the Plastic Dining Room is serving a nightly six-course sustainable seafood menu. Moored at the False Creek Yacht Club, the restaurant features a plastic bottle construction reminiscent of the Plastiki, however it's taking a decidedly more elegant path to sustaining the seas through fine china, crystal glassware, and wine pairings.
question: are those bottles actually meeting the water?
[...] other half of the campaign is to help raise more awareness about the amount of plastic in our oceans, so they sponsored five teams of divers and collectors to the North Sea, Indian Ocean, [...]