food

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It isn't hard to make the decision to follow a special diet, choose to go gluten-free or try keto. What's hard...

Each year, we waste 1.4 billion tons of food globally. The United States contributes the most to this number with...

What do you want in a dairy-free ice cream? Well, everything you get in a dairy ice cream, right? NadaMoo! is a...

Distressing news for people who like to eat chickens. Foster Farms of Farmerville, Louisiana has issued a massive...

Each year, World Vegan Day is celebrated on November 1. It was founded in 1994 by Louise Wallis, the president...

Raw tomatoes are normally processed into various products, including tomato paste, ketchup and sauce. In the process,...

Estimates show that the agriculture industry produces over 6.4 billion tons of greenhouse gases annually. This...

If you’re tuned into the applicable channel, news of climate change and global warming is everywhere. Water shortages,...

Is that a delicious green smoothie? No, it’s a big mug of algae. Americans could be surviving and thriving on...

Vegans don’t need to suffer FOMO during the present charcuterie craze, thanks to a company that is making premium...

As consumers, we make choices every day. At the grocery store, food decisions can evolve around dietary restrictions,...

In good news for people who love plant-based dining, the CEO of vegan chain Native Foods is about to be inducted...

Is that smell coming from Beyond Meat a delicious charbroiled faux burger? More likely, alas, it’s cash “being...

The world is getting hotter. Inasmuch, having enough water is a critical concern. So is growing food while dealing...

If a delicious all-beef hamburger could be made by removing a few cells from a cow without killing or even hurting...